Jump to content

Any Halifax, NS Paleos out there?


Recommended Posts

I'm Sackville and strict paleo, so hello fellow local!


As to markets, I find pete's froutique pretty good for fruits andf veggie needs. They carry a ton of local and organic stuff. They have some great unusual game meats there as well. Wild boar for example.


If you're looking to score some grass fed local meat the Wild Mountain Farm has more or less everything you could ever ask for. http://www.wildmountain.ca/CSA.html . They only do a Halifax delivery once a month, so it's hard without a big freezer.


The farmers market on pier 21 on the weekends is pretty great to. You can score pretty well anything there if you don't mind the crowds and crappy parking. 


Oh, Joseph Howe superstore has a surprisingly large and well equiped health food section also. It blew my mind the first time I saw it, since the Sackville store has like, 1/4 of an row dedicated to it.

Link to comment

Halifax here as well. I've been into Paleo myself but have been doing the cheap route aka going to Sobeys for what I need :P But what Pyth said makes me want to look into different options for myself once in awhile and I live really close to Pier 21 so no excuses now :)

"We are here to laugh at the odds and live our lives so well that Death will tremble to take us."

-- Charles Bukowski

Link to comment

Hi Guys! :) Thanks for writing, glad to see some Bluenosers on here! Pyth: Thanks so much for that website! I'm going to look at the order form and see what's what with Wild Mountain Farm. My favourite place to go lately has been the Farmer's Market, but unfortunately Saturday mornings are tough to get down there. Luckily Pete's is right down the road from work, so getting quality produce is pretty easy :)

Human Ranger of the Frozen Atlantic
Lvl 1

STR: 2
| DEX: 1 | STA: 2 | CON: 5 | WIS: 3 | CHA: 3

Link to comment

Pete's has bison, ground, roasts and steaks last time I was in, though some days it's ground only. They tend to have a very well stocked exotic meat section. I got wild boar and ground llama last time I was in. Spent a good long time looking at the Aussie crocodile meat as well. But it was just to expensive. Maybe once BBQ season starts up.

Link to comment

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Create New...

Important Information

New here? Please check out our Privacy Policy and Community Guidelines