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I almost managed not to kill anything! (almost)

 

Here is my Before/After:

 
Back in February, nothing but a half dead sage
 

Today! The sage definitely died (I blame the weather) but the rosemary, thyme, basil and tomato plant are sill alive! I almost killed the basil once (forgot to water it, it didn't like it) but now it's in perfect shape and it smells in all the kitchen when I open the window! Having fresh herbs is nice, tomato plant was only a whim, they are good for sure but it was a bit expensive and doesn't hold that many tomatoes for two. I'll probably try another herb next year (sage again, or melissa)

That's a pretty cool setup!

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Well one of my tomatoes isn't doing well- i'm tempted to rip it out and replace it with another one- I need to go buy some other spicey type things anyawy- the basil has me salivating over fresh spices!!!

 

Can't wait to make caprese and maybe pesto sauce!  WOOT WOOT. 

 

All this rain is making them happy!!  Me too be/c I forgot to water!:)

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I'm so glad to see other gardeners out here.Since my family lives in an apartment complex I have my bucket garden on my back porch. Some things I just used a cardboard box for. My tomatoes are in my buckets and I hope to get enough to can. My kids think tomatoes are from the devil but love ketchup and tomato sauces. I have some squash going because we eat it and I freeze or bake it up for the freezer. My potato experiment is almost ready to be harvested, First bit of warm I planted them but saw nothing until late last month, My sweet potato needs to be transplanted since I got it to sprout, I was very surprised since it is the one thing my mom and dad were never able to grow.  I grew up with my dad planting a garden every year and my mom doing the tending and harvesting, We have a short growing season here so I get my plants from the local greenhouse half grown. I was dealing with repeated illness in the spring and did not get my early greens out. Now I'll have to wait until fall and get something going. I've been considering one of the hydroponic gardens for small spaces but the price is a bit much. Perhaps I'll save my pennies and just do it next year.

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When I was a kid we use to visit my great grandmother in Arkansas.  The tomatoes she grew were like the size of softballs.  I use to eat them like they were apples.  I'd eat so many that I would get acid burn on my lips.  I love home grown tomatoes! :)

Those sound like Radiator Charlie's Mortgage Lifters!

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Put out some tarp for my watermelon plants to grow out on today.  My tomato plants are almost as tall as I am.  I don't think I ever had some grow this big before.

 

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plants by Will Tate, on Flickr

 

Tomatoes incoming! ;)

 

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plant3 by Will Tate, on Flickr

 

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plant1 by Will Tate, on Flickr

 

Those plants are huge!

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I have been gone from my garden for like 4 days.  So they didn't get watered.  I just got home today and I found a couple of the stalks form one tomato plant was bent over :(  So I got them back up and tied them up.  They still looked ok, and the tomatoes seem to be growing fine.  Going to take some pictures tomorrow of them.  I can't believe how big they have grown.  Two of the tomato plants are taller then I am haha.

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Ok, so updated photos ;)

 

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IMG_3184 by Will Tate, on Flickr
The last two tomato plants are taller then I am.
 
The red watermelon vines.  There are a few watermelons starting to form as well :)
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IMG_3196 by Will Tate, on Flickr
 
These are the yellow watermelons 
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IMG_3198 by Will Tate, on Flickr
 
I can't wait for all these tomatoes to ripen ;)
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IMG_3199a by Will Tate, on Flickr
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IMG_3200a by Will Tate, on Flickr
9239740319_aa267512fd.jpg
IMG_3201a by Will Tate, on Flickr
 
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I like the idea.We really are dependent on the thing called "grocery stores" and we probably couldn't feed ourselves otherwise if our life ACTUALLY depended on it(kiosks,subways and street markets don;t count,'cause you are still BUYING food and not growing,hunting or taking it).As soon as I get the exercise habit thing down,I'm focusing on growing some...cherries.Yeah,tasty and pretty nutritional.Thanks for the eye opening post and the refferences,added to my WAITING list.

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The very first thing I did last year when I became a country mouse was to grow tomatoes. My roommate is a landscaper, and is great with flowers, but can't grow food. I'm the opposite. Together, it works.

 

This year, we've expanded. Realizing that while heirloom tomatoes are cool to look at, they're utterly useless and more trouble than their worth, we're doing roma and pink this year - en masse! Our cukes are about to sprout, and the zuchini looks like it's on steroids.

 

The slugs got the spinach, and my roommate's assistant got the lettuces (big, stupid man-feet), but the beans (PURPLE!!) are about to go wild.

 

In addition, the dog and I went picking wild strawberries yesterday. Wheee!

 

Wild raspberries will be ready in about 10 days.

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great thread! we've got plumb and pear trees, several kinds of raspberries, a melon vine or two, a few alpine strawberries** tucked away in various corners of the garden, tons of grapes, trying to start some hazelnut trees, tomatoes, pumpkins, herbs [especially mint] coming out of our ears, cucumbers, peppers, green onions, chickens, and bees! the bees are the newest addition to our little backyard farm, and it's been so exciting to learn how to bee keep. i cannot wait for the fresh, raw honey this fall. mmmmm...
there's wild huckeberries and blackberries around, those are fun to pick. i also usually go morell hunting up in the woods with my mom early in the summer. we missed it this year, but we had a nice big haul last time.  : ]
since we live in a fairly rural area, we also have close friends who own farms, and this is where almost all of our meat and milk comes from. having a relationship with the earth as you grow your own food and knowing exactly where your dinner came from [and that it was humanely cared for, and even loved, in its life] makes my own life a lot less stressful.

as many of you know, there is nothing more satisfying than eating the first fruits of your garden labors, be it radish, tomato, or anything else, no other food ever quite tasted so good. and it makes me so happy to see those beautiful plant pictures! hooray for self sustainability!

**these are the tastiest, most adorably petite strawberries in the world. you have to check them out if you don't know about them! not great for mass production, but they're one of the only kinds of strawberries that haven't been wrecked by pesticides and other human intervention.

 

 

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also: a little off topic [maybe?] but i really want to start doing some herbal wildcrafting this summer and fall! not really sure how to get started though. anyone have any experience in this area or advice on a good first few steps to take?

level 4 elf ranger
STR | 6    DEX | 5    STA | 6    CON | 4    WIS | 4    CHA | 8

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Wow, you are all doing awesome ... my yard has had some setbacks, between two tornadoes, being out of state for two weeks, and then torrential rains. Finally got most of the weeds out of my yard and found that some of my stuff (lettuce, a fig tree that I thought was destroyed) is still okay under all that!

 

I did plant some onions and arugula this week, so that 's something.

 

Wanted to let you know about a contest I have going on my website that ends tomorrow -- I know it's short notice to enter but some of the photos (especially this last entry) are really inspiring. :)

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My wife's tomatoes are just starting to grow here in DE. We might have to axe the cucmber plant as it's attacking one of the tomato plants. Didn't realize cucumbers were climbers when we planted it.

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